Thursday, March 18 - Chicken strips, baked beans, coleslaw, bread, mixed fruit.
Friday, March 19 - Turkey or fish fillet, mashed potatoes, broccoli, pumpkin bar, applesauce.
Monday, March 22 -Hamburger stew, lettuce, cornbread, pineapple.
Tuesday, March 23 - Lasagna, green beans, garlic bread, tropical fruit.
Wednesday, March 24 - BBQ chicken, baked potato, cauliflower, roll, mixed fruit.
HOME DELIVERY OR CURBSIDE PICKUP
Please call with your meal reservation by 9:00 a.m. the day of the meal or up to a week in advance, 402-376-1400.
