Celebrate National Beef Month with good eats
News Staff
Wednesday, May 8, 2024
Growing up in Argentina, beef was always, by far, the number one choice when it came to meals. Argentina has been shaped as a country by its beef production. And for quite a simple reason, most of its territory is extremely well suited for high quality beef cattle production, and for an extended period of its history (and somehow even today) was a very scarcely populated country. Just for a simple comparison, with approximately fifty-five million head of cattle and 45 million inhabitants, as you all can imagine, beef is affordable, and ubiquitous on the Argentinean tables. Truly, I am not sure if I have a favorite dish but I have a favorite dish for every occasion.